I was shopping on Monday and wanted to buy some goodies to make gift boxes for. When I found an ARTISAN COLLECTION block of chocolate from New Zealand, it went straight into my trolley.
The colours and images of the packaging were perfect for a Stampin’ Up! ® project: Rich Razzleberry and gold embossed palm trees from the TIMELESS TROPICAL STAMP SET and coordinating IN THE TROPICS DIES, as well as some of the coordinating embellishments from the suite.
Everyone knows that chocolate is delicious; so a layered, die cut Yummilicious sentiment from the SO SENTIMENTAL BUNDLE was the only way to complete the gift box.
Now that I have made the gift box, I can try the Whittaker’s Hawke’s Bay Black Doris Plum and Roasted Almond Chocolate – it sounds delicious!
It’s tough work, but someone has to do it!
Thanks for dropping by … happy stamping.
mmm … Michele
These are the products I used to make this gift box. If you live in Australia, you can order any of them through me.
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