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TASTY TREATS

Hello! I am so pleased that you have popped by to see what I’ve created for today’s post.

I have started to join in with the weekly Global Design Project

This week’s Global Design Project theme challenge is Treats – making projects that feature food. This is a very tasty theme. Make sure that you click on the GDP Icon, below, to see all the other amazing projects.

For my project I decided to use the PRETTIEST BIRTHDAY BUNDLE.

Lots of lovely macarons lined up alongside birthday gift bags.

The PEARLESCENT SPECIALTY PAPER is simply stunning and creates such a sumptuous fininsh. As you can see, I cut a panel using one of the CURVY DIES and the a second panel was embossed. I used the DAINTY DIAMONDS 3D EMBOSSING FOLDER.

I wrapped a length of SEASIDE SPRAY METALLIC RIBBON across the embossed panel. The pearlescent panels and ribbon were then adhered onto this piece of SAND & SEA DESIGNER SERIES PAPER, from the SAND & SEA SUITE. I love the way that I can so easily bring together Stampin’ Up!® products, from so many different bundles and suites, so easily.

The tasseled banners look amazing in this birthday scene. The only thing needed to finish the front of the card is the ‘for you’ greeting.

The final birthday surprise can be found on the inside of the card – a birthday greeting and cake.

On closer inspection, you might be able to see that I added some Wink of Stella to the glass domes and tissue paper.

Who would you give this birthday card to?

Happy stamping.

If you live in Australia, you can order any of the products I used to make this card by going to my online store. Just click on any of the images below.

Product List
Curvy Dies
[154319]
$50.00
Paper Snips
[103579]
$17.00